

A savory delight where flaky pastry meets the richness of spinach and feta. Light, buttery danish pastry encasing a savory blend of tender spinach and tangy feta cheese. Experience a savory sensation crafted to delight your taste buds. Perfect for a savory breakfast or snack option
Spinach feta butter bistro [unbleached enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), spinach and feta filling {bechamel cream (water, nonfat dry milk, modified food starch, dried whey (milk), salt, whey protein concentrate), spinach, feta cheese (milk, milk protain concentrate, salt, calcium chloride, microbial enzyme, lactic acid, bacterial culture, cellulose), eggs, onions, spices}, butter (cream), water, sugar, yeast, eggs, salt, wheat gluten, food enzymes (xylanase, amylase), ascorbic acid, dried eggs, skim milk, soy flour], Glaze [water, sugar, corn syrup, pectin, contains 2% or less of the following: citric acid, potassium sorbate (preservative), sodium citrate, sodium metabisulfite]
* 2,000 Calories a day is used for general nutrition advice, but calorie needs may vary. Additional nutritional information available upon request. Customization of your order may impact the accuracy and/or completeness of the available nutritional information. Allergen and Nutrition Information
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