

A luxurious blend of buttery pastry and rich chocolate indulgence. Delicate layers of flaky croissant dough wrapped around premium dark chocolate batons, baked to golden perfection. Savor the harmonious union of buttery pastry and decadent chocolate
Pain au choco [unbleached enriched flour (wheat flour, ferrous sulphate, nicotinamide, thiamin mononitrate, riboflavin, folic acid), butter (cream), water, chocolate (sugar, cocoa mass, cocoa butter, soy lecithin, natural vanilla flavor), sugar, yeast, whole milk powder, wheat gluten, salt, eggs, food enzymes (amylases, xylanases), ascorbic acid], Glaze [water, sugar, corn syrup, pectin, contains 2% or less of the following: citric acid, potassium sorbate (preservative), sodium citrate, sodium metabisulfite]
* 2,000 Calories a day is used for general nutrition advice, but calorie needs may vary. Additional nutritional information available upon request. Customization of your order may impact the accuracy and/or completeness of the available nutritional information. Allergen and Nutrition Information
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