Bacon & Egg Croissant

Bacon egg croissant [unbleached enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), eggs, butter (cream), water, naturally smoked bacon (pork, water, brown sugar, salt, vinegar, celery powder, citrus extract, rosemaryextract, pomegranate extract), grated swiss cheese (milk, bacterial culture, salt, enzymes, annatto, cellulose), grated cheddar cheese (milk, bacterial culture, salt, enxymes, annatto, cellulose), sour cream, sugar, less than 2% of: yeast, modified corn starch, dry whole milk, salt, wheat gluten, milk (milk, vitamin D3), chives, xanthan gum, ground white pepper, ascorbic acid, food enzymes (alpha-amylase, xylanase)], Glaze [water, sugar, corn syrup, pectin, contains 2% or less of the following: citric acid, potassium sorbate (preservative), sodium citrate, sodium metabisulfite]