Turkey Bacon Egg Salad

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Spring mix (baby greenleaf lettuce, tango, baby spinach, baby red oakleaf lettuce, baby green oakleaf lettuce, baby red chard, baby green chard, lolla rosa, arugula, mizuna, baby bok choy, tatsoi, baby redleaf lettuce, red butter, green butter), Whole egg, Turkey sliced (turkey breast, turkey broth, vinegar, contains 2% or less of: carrageenan, cultured celery powder, potassium chloride, salt, sea salt, sugar), Avocado, Cherry tomato, Bacon (pork cured with: water, salt, sugar, sodium phosphates, smoked sugar, sodium erythorbate, sodium nitrite)

Nutrition & Allergen

Egg
1 serving(s) per container
Serving size 240(g)
Calories 240
% Daily Value*
Total Fat14g 18%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 220mg 73%
Sodium 680mg 30%
Total Carbohydrate 8g 3%
Dietary Fiber 4g 14%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 22g
Vitamin D 1mcg 6%
Calcium 90mg 6%
Iron 2.5mg 15%
Potassium 830mg 20%
Product image is for illustrative purposes only. Actual product may vary in appearance andpresentation. Nutrition information is estimated and calculated based on our standard recipe and serving sizes. Customizations or modifications may impact the nutritional information provided.​

* 2,000 Calories a day is used for general nutrition advice, but calorie needs may vary. Additional nutritional information available upon request. Customization of your order may impact the accuracy and/or completeness of the available nutritional information. Allergen and Nutrition Information

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