Egg Salad Salt & Butter Roll

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Salt & butter roll [salt bread dough {wheat flour, water, wheat flour 2, yeast, sugar, butter (sweet cream, natural flavor), skimmed milk powder, salt, dough improver (wheat flour, diacetyl tartaric acid esters of mono-and diglycerides, ammonium sulfate, ascorbic acid, contains 2% or less of the following: potassium iodate, enzymes), soy flour, whole egg powder}, butter (pasteurized cream, natural flavoring), salt], Turkey sliced (turkey breast, turkey broth, vinegar, contains 2% or less of: carrageenan, cultured celery powder, potassium chloride, salt, sea salt, sugar), Sliced cheese swiss (pasteurized part-skim milk, cheese culture, salt, enzymes), Mayonnaise [soybean oil, water, whole eggs, distilled vinegar, egg yolks, salt, sugar, lemon juice concentrate, calcium disodium edta (used to protect quality), natural flavors]

Nutrition & Allergen

Egg
Milk
Wheat
Soy
1 serving(s) per container
Serving size 120(g)
Calories 320
% Daily Value*
Total Fat 19g 24%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 200mg 67%
Sodium 640mg 28%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Total Sugars 3g
Includes 2g Added Sugars 4%
Protein 10g
Vitamin D 0.9mcg 4%
Calcium 50mg 4%
Iron 1.9mg 10%
Potassium 130mg 2%
Product image is for illustrative purposes only. Actual product may vary in appearance and presentation. Nutrition information is estimated and calculated based on our standard recipe and serving sizes. Customizations or modifications may impact the nutritional information provided.​

* 2,000 Calories a day is used for general nutrition advice, but calorie needs may vary. Additional nutritional information available upon request. Customization of your order may impact the accuracy and/or completeness of the available nutritional information. Allergen and Nutrition Information

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