Olive Focaccia

Focaccia dough [wheat flour, water, boiled potato, olive oil (refined fermis olive oil, pressed olive oil), honey, yeast (yeast, sorbitan esters of fatty acids), sea salt, dough improver (wheat flour, calcium carbonate, glucose, mixture (fatty acid ester of glycerin, calcium carbonate), vitamin C, enzyme (maltodextrin, alpha-amylase), mixture (wheat flour, xylanase, alpha-amylase), enzyme (wheat flour, alpha-amylase)], Green olive, Kalamata olive, Olive oil mix (olive oil, water, salt), Olive oil, Spice herb (rosemary, marjoram, thyme, sage, anise seed, savory, and lavendar)