Olive Basil Loaf

Wheat flour, Water, Sliced black olive (ripe olives, water, salt and ferrous gluconate added to stablilize color), Sugar, Yeast, Margarine [palm oil, water, soybean oil, contains less than 2% of soy lecithin, vegetable mono & diglycerides, potassium sorbate (a preservative), citric acid, natural & artificial flavor, beta carotene (color), vitamin A palmitate added], Extra virgin olive oil, Salt, Dough improver (wheat flour, diacetyl tartaric acid esters of mono-and diglycerides, ammonium sulfate, ascorbic acid, contains 2% or less of the following: potassium iodate, enzymes), Dried basil