Blueberry Cream Cheese Bread

Blueberry cream cheese dough [wheat flour, water, tapioca starch {food starch modified (tapioca), mixture (food starch modified (tapioca), powder sugar), vital gluten (wheat), sugar}, whole egg, sugar, margarine {palm oil, water, salt, fatty acid ester of glycerine, lecithin (soy), vitamin E, calcium disodium EDTA (antioxidant), beta-carotene, artificial flavor (butter), citric acid}, yeast (yeast, sorbitan, monostearate), sea salt, bread improver (wheat flour, glycerin diacetyltartrate fatty acid ester, deactivated yeast, wheat gluten, vitamin C, alpha-amylase, xylanase), milk cream (milk cream, carrageenan), skimmed milk powder, yeast, filling {cream cheese (milk, cream, salt, cheese culture, locust bean gum), sugared dried blueberry (blueberry, high fructose corn syrup), blueberry jam (blueberry, sugar, water, modified starch, trisodium citrate, flavor (blueberry flavor key base 1, blueberry flavor key base 2, propylene glycol), amidated pectin, xanthan gum, shade purple (processed fruit and vegetable product (carrot extract, blueberry extract, water, citric acid), water), potassium sorbate, calcium lactate), milk, sugar, egg yolk, butter (milk cream), corn starch, wheat flour, waxy corn starch, epsilon polylysine}], Sliced almond