Tous les Jours Loog
About tous les jours

Freshly Baked, Everyday

Our Story

An Artisan Bakery Serving A Unique Selection Of Fresh Bread

Since our launch into the United States in 2004, TOUS les JOURS [meaning "everyday" in French] has developed into a reputable neighborhood bakery specializing in French-Asian inspired baked goods, hand crafted beverages and bold, flavorful coffee and espresso made with the finest ingredients.

We take pride in sourcing and using carefully selected ingredients and promises to bring freshness and quality to our customers. To date, we have more than 90 locations across the United States, and more than 1,650 worldwide.

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Our Values

Freshness + Quality

We bake everyday to provide fresh products using the finest ingredients to not only produce a number of baked goods, but quality baked goods.

Joy

Our guests come to us not just for our offerings, but because stopping by our place gives them an elevated spirit, and a lift that carries them through their day.

Artistry

From gorgeous cakes and specially designed packaging to a clean store and warm interior, everywhere you view Tous les Jours is visually pleasing.

Approachable

We aim to be approachable, accessible, and affordable to all, for any need, on any budget, dine in and to-go.

Integrity

We form impactful relationships with our communities and provide meaningful compensation and career advancement opportunities to our employees and partners in growth.

Franchise

Interested In Owning A TOUS les JOURS?

We provided franchisees with the benefit of a proven business model and a recognized brand name that is trusted by customers around the world. Tous les Jours franchisees also receive ongoing support dedicated to your success and long-term partnership with us.

PARTNER WITH US

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